fall food
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As the crisp air rolls in and the leaves crunch underfoot, there’s nothing quite like wrapping your hands around a warm mug of something cozy. Fall is the season for slowing down, savoring moments, and embracing the small possibilities that make life meaningful. In this article, I’ll share five easy and healthy hot drink recipes…
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Incorporating different cooking techniques and experimenting with flavors like cinnamon, nutmeg, sage, and apple cider vinegar can elevate even the simplest fall vegetables. Trying new things—whether it’s roasting acorn squash for the first time or making kale chips—keeps meals exciting. Plus, it allows you to make the most of peak-season ingredients while supporting local markets…